About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
A timeless palace between the continents. Proudly standing on the shores of the scenic Bosphorus – the storied strait that links Europe and Asia – our lovingly restored, 19th-century Ottoman palace brings together Istanbul’s ancient architecture, warm Turkish hospitality and contemporary accommodations. Relax in one of our traditional hammams, spend an afternoon lounging around our outdoor pool, and savour Anatolian delicacies as you admire the soaring minarets and towers of the city’s inimitable waterfront skyline. We’ll show you a seldom-seen side of Istanbul during your stay with us.Join our Team
F&B Server Assistant works directly and actively support the role of the F&B Management Team. Providing all materials and equipment required for service and being responsible for their cleaning, keeping them in the best conditions, helping waiters when necessary, keeping the working area behind the restaurant ready for working conditions.
Ideal Candidate
We are looking for individuals who possess
- Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self motivated
- Professional, service oriented, eager to help co workers, adoptable with changes
- Good understanding of all hotel departments and operations
- High level of professionalism and integrity while maintaining the confidentiality of the hotel
- Basic knowledge and experience of F&B operation
- Basic knowledge of MS office programs and Micros POS system.
- Proficiency in English and Turkish.
- High attention to detail, strong organization skills, result orientation and the ability to multi-task in a fast paced environment
- A positive attitude and a can-do approach to any task
- Dynamic adaptability and flexibility to the needs of hospitality industry work schedule
- Superior communication skills
Previous Hotel operations experience, university degree or equivalent experiences are preferred.
